Restaurant Eden Roc
14 GaultMillau Points Chef Caterina Vosti’s refined contemporary cuisine puts a fresh twist on Ticinese and
Mediterranean dishes. It earned the restaurant 14 GaultMillau Points.
La Brezza
2 Michelin Stars und 17 GaultMillau Points Experience the gourmet flavours which earned La Brezza two Michelin stars and 17 GaultMillau Points. Chef Marco Campanella creates superb dishes that are light, fresh and full of invention.
Marina Restaurant & Lounge Sample a sublime menu from Chef Marco Vastarella. Highlights include Arabic meze, dim
sum, and homemade pasta.
La Casetta
14 GaultMillau Points Relaxed, waterfront dining in a place of historical significance. Pasta, seafood and grilled
meats, lovingly prepared. And a Mediterranean Antipasti buffet for a hint of la Dolce Vita.
Eden Roc Bar Step into a peaceful reprieve. Unwind with a cappuccino on the terrace, or ask your bartender for an evening cocktail recommendation – classic or alcohol-free.