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Park Gstaad


Our chef devises his dishes with a daring, sophisticated touch that combines Swiss tradition with world cuisine. From sushi to steak from Argentina, from club sandwiches to Rossini tournedos, the cuisine at Park Gstaad highlights an array of flavors with a thoroughly modern twist.

Avenue Montagne Restaurant & Lounge promises you a delicious interlude where you can enjoy the creative, cosmopolitan cuisine dreamt up by Marco Braun. Always keen to follow the seasons, Marco is heavily involved in selecting the local products, guided by the desire to give his guests a tasty treat. He invites us on a round-the-world tour of exotic flavors where truffle pizza in all its simplicity can be found alongside homemade French foie gras or Thai curry.

Le Caveau boasts a few rare, juicy bottles carefully chosen by our sommelier. The decor is red from top to bottom, recalling the color of the wines it houses, and it is also home to a magnificent ham slicer and parmesan wheels as a reminder that Italy features prominently on the cellar’s menu. It is a unique setting that is made for get togethers and a spot of socializing.

With its rich selection of beers and wines - not to mention house cocktails devised by our head barman - the Park Gstaad Bar is a trendy venue that comes alive during our DJ evenings. As for the menu, sushi is available whenever you want, to be enjoyed in a friendly, party atmosphere.

With its cozy Chesterfield armchairs and fireplace, the Cigar Lounge is the perfect place to enjoy a sociable interlude soothed by the aroma of roasted coffee, cocoa, honey or spices from the cohibas, coronas and other robustos. Hookah aficionados can also choose from a unique blend of tobacco from our à la carte selection.

Chubut, land of fire and living wind, is a province of Patagonian Argentina set in the vast plains between the Andes Mountains and the Atlantic Ocean. The Chubut river flows through the valley floor, its name derived from the Tehuelche word chupat meaning “transparent”. This wild landscape, its pure meandering river, its breathaking horizons and its rich local produce are the inspiration behind Chubut Food & Fire.

Nestled in the hotel’s garden, this cosy wooden chalet offers delicious local specialities in Swiss rustic mountain atmosphere. A wide selection of fondues and raclettes are available for an authentic culinary experience.


Marco Braun
Executive Chef

Park Gstaad

Wispilenstrasse 29
3780 Gstaad
P +41 33 748 98 00
F +41 33 748 98 08
[email protected]

Chosen by

Art & culture
Gourmet Gastronomy
Mountain Biking
Snow Sports

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