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Tschuggen Gourmet Tour

Tschuggen Grand Hotel, Arosa

Thursday, 10.01.
Warm-up dinner at the gourmet restaurant La Vetta
Regional five-course meal from our Executive Chef Uwe Seegert and Sous Chef Pasquale Fuhrmann.

Friday, 11.01.
Opening Party in the Grand Salon, lobby and bar
Our Stars & Locals take you on a journey through the world of regional delights.

Saturday, 12.01.
Kitchen Party at the Grand Restaurant and in the main kitchen
The highlight of the Gourmet Tour.

Sunday, 13.01.
German-style brunch at the Grand Restaurant
In addition to our lush breakfast buffet, another delicious culinary surprise awaits you on Sunday morning.

The special includes:

  • 3 nights including a varied breakfast buffet
  • Warm-up dinner on Thursday at the Restaurant La Vetta
  • Opening party on Friday
  • Kitchen party on Saturday
  • German-style breakfast buffet on Sunday
  • Free admission to our unique Tschuggen Bergoase
  • Complimentary use of our exclusive mountain railway Tschuggen Express
  • Service and VAT included, excluded mandatory visitor's tax

Prices

10 to 13 January 2019

From CHF 1,530.-
From CHF 2,940.-


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